GLU-SCAN NUTRITION DATABASE · KENYAN FOOD

Kenyan Ndengu: carbs, calories and nutrition values

Kenyan Ndengu: approximately 18 g carbohydrates and 165 kcal per 100 g using an indicative recipe estimate.

Important: Kenyan recipes vary by region, household, ingredients, cooking fat and serving size.
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Understanding the nutrition values

The values above are indicative estimates for Kenyan Ndengu. Traditional kenyan recipes can differ depending on staple ingredients, cooking fat, meat, grains, vegetables and preparation method.

AmountCarbohydratesCaloriesProteinFat
100 g18 g165 kcal7.6 g7 g
200 g36.0 g330 kcal15.2 g14.0 g
300 g54.0 g495 kcal22.8 g21.0 g

Related Kenyan food nutrition pages

Explore more kenyan dishes in the English Glu-Scan nutrition database.

Frequently asked questions

How many carbohydrates are in Kenyan Ndengu?

This page uses an indicative estimate of about 18 g carbohydrates per 100 g. The actual amount depends on the recipe and serving size.

How many calories are in Kenyan Ndengu?

This page uses an indicative estimate of about 165 kcal per 100 g. Ingredients and cooking method can change the calorie content.

Does Kenyan food nutrition vary by recipe?

Yes. Recipes vary by region, household, ingredient proportions and preparation method.