Boiled Cassava Kenyan Style: carbs, calories and nutrition values
Boiled Cassava Kenyan Style: approximately 18.5 g carbohydrates and 158 kcal per 100 g using an indicative recipe estimate.
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Understanding the nutrition values
The values above are indicative estimates for Boiled Cassava Kenyan Style. Traditional kenyan recipes can differ depending on staple ingredients, cooking fat, meat, grains, vegetables and preparation method.
| Amount | Carbohydrates | Calories | Protein | Fat |
|---|---|---|---|---|
| 100 g | 18.5 g | 158 kcal | 6.7 g | 6.3 g |
| 200 g | 37.0 g | 316 kcal | 13.4 g | 12.6 g |
| 300 g | 55.5 g | 474 kcal | 20.1 g | 18.9 g |
Related Kenyan food nutrition pages
Explore more kenyan dishes in the English Glu-Scan nutrition database.
Frequently asked questions
How many carbohydrates are in Boiled Cassava Kenyan Style?
This page uses an indicative estimate of about 18.5 g carbohydrates per 100 g. The actual amount depends on the recipe and serving size.
How many calories are in Boiled Cassava Kenyan Style?
This page uses an indicative estimate of about 158 kcal per 100 g. Ingredients and cooking method can change the calorie content.
Does Kenyan food nutrition vary by recipe?
Yes. Recipes vary by region, household, ingredient proportions and preparation method.