Sweet and Sour Fish: carbs, calories and nutrition values
Sweet and Sour Fish: approximately 8 g carbohydrates and 145 kcal per 100 g using an indicative recipe estimate.
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Understanding the nutrition values
The values above are indicative estimates for Sweet and Sour Fish. Traditional chinese recipes can differ depending on staple ingredients, cooking fat, meat, grains, vegetables and preparation method.
| Amount | Carbohydrates | Calories | Protein | Fat |
|---|---|---|---|---|
| 100 g | 8 g | 145 kcal | 17 g | 5 g |
| 200 g | 16.0 g | 290 kcal | 34.0 g | 10.0 g |
| 300 g | 24.0 g | 435 kcal | 51.0 g | 15.0 g |
Related Chinese food nutrition pages
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Frequently asked questions
How many carbohydrates are in Sweet and Sour Fish?
This page uses an indicative estimate of about 8 g carbohydrates per 100 g. The actual amount depends on the recipe and serving size.
How many calories are in Sweet and Sour Fish?
This page uses an indicative estimate of about 145 kcal per 100 g. Ingredients and cooking method can change the calorie content.
Does Chinese food nutrition vary by recipe?
Yes. Recipes vary by region, household, ingredient proportions and preparation method.