Nigerian Beans and Rice: carbs, calories and nutrition values
Nigerian Beans and Rice: approximately 27 g carbohydrates and 158 kcal per 100 g using an indicative recipe estimate.
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Understanding the nutrition values
The values above are indicative estimates for Nigerian Beans and Rice. Traditional nigerian recipes can differ depending on staple ingredients, cooking fat, meat, grains, vegetables and preparation method.
| Amount | Carbohydrates | Calories | Protein | Fat |
|---|---|---|---|---|
| 100 g | 27 g | 158 kcal | 4.4 g | 3.6 g |
| 200 g | 54.0 g | 316 kcal | 8.8 g | 7.2 g |
| 300 g | 81.0 g | 474 kcal | 13.2 g | 10.8 g |
Related Nigerian food nutrition pages
Explore more nigerian dishes in the English Glu-Scan nutrition database.
Frequently asked questions
How many carbohydrates are in Nigerian Beans and Rice?
This page uses an indicative estimate of about 27 g carbohydrates per 100 g. The actual amount depends on the recipe and serving size.
How many calories are in Nigerian Beans and Rice?
This page uses an indicative estimate of about 158 kcal per 100 g. Ingredients and cooking method can change the calorie content.
Does Nigerian food nutrition vary by recipe?
Yes. Recipes vary by region, household, ingredient proportions and preparation method.