GLU-SCAN NUTRITION DATABASE · UGANDAN FOOD

Kalo with Groundnut Sauce: carbs, calories and nutrition values

Kalo with Groundnut Sauce: approximately 26.5 g carbohydrates and 144 kcal per 100 g using an indicative recipe estimate.

Important: Ugandan recipes vary by region, household, ingredients, cooking fat and serving size.
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Understanding the nutrition values

The values above are indicative estimates for Kalo with Groundnut Sauce. Traditional ugandan recipes can differ depending on staple ingredients, cooking fat, meat, grains, vegetables and preparation method.

AmountCarbohydratesCaloriesProteinFat
100 g26.5 g144 kcal2.7 g3 g
200 g53.0 g288 kcal5.4 g6.0 g
300 g79.5 g432 kcal8.1 g9.0 g

Related Ugandan food nutrition pages

Explore more ugandan dishes in the English Glu-Scan nutrition database.

Frequently asked questions

How many carbohydrates are in Kalo with Groundnut Sauce?

This page uses an indicative estimate of about 26.5 g carbohydrates per 100 g. The actual amount depends on the recipe and serving size.

How many calories are in Kalo with Groundnut Sauce?

This page uses an indicative estimate of about 144 kcal per 100 g. Ingredients and cooking method can change the calorie content.

Does Ugandan food nutrition vary by recipe?

Yes. Recipes vary by region, household, ingredient proportions and preparation method.