Vegetable Dumplings Chinese Style: carbs, calories and nutrition values
Vegetable Dumplings Chinese Style: approximately 14.5 g carbohydrates and 121 kcal per 100 g using an indicative recipe estimate.
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Understanding the nutrition values
The values above are indicative estimates for Vegetable Dumplings Chinese Style. Traditional chinese recipes can differ depending on staple ingredients, cooking fat, meat, grains, vegetables and preparation method.
| Amount | Carbohydrates | Calories | Protein | Fat |
|---|---|---|---|---|
| 100 g | 14.5 g | 121 kcal | 4.4 g | 5 g |
| 200 g | 29.0 g | 242 kcal | 8.8 g | 10.0 g |
| 300 g | 43.5 g | 363 kcal | 13.2 g | 15.0 g |
Related Chinese food nutrition pages
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Frequently asked questions
How many carbohydrates are in Vegetable Dumplings Chinese Style?
This page uses an indicative estimate of about 14.5 g carbohydrates per 100 g. The actual amount depends on the recipe and serving size.
How many calories are in Vegetable Dumplings Chinese Style?
This page uses an indicative estimate of about 121 kcal per 100 g. Ingredients and cooking method can change the calorie content.
Does Chinese food nutrition vary by recipe?
Yes. Recipes vary by region, household, ingredient proportions and preparation method.