Ugandan Groundnut Sauce: carbs, calories and nutrition values
Ugandan Groundnut Sauce: approximately 13 g carbohydrates and 128 kcal per 100 g using an indicative recipe estimate.
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Understanding the nutrition values
The values above are indicative estimates for Ugandan Groundnut Sauce. Traditional ugandan recipes can differ depending on staple ingredients, cooking fat, meat, grains, vegetables and preparation method.
| Amount | Carbohydrates | Calories | Protein | Fat |
|---|---|---|---|---|
| 100 g | 13 g | 128 kcal | 7.7 g | 5 g |
| 200 g | 26.0 g | 256 kcal | 15.4 g | 10.0 g |
| 300 g | 39.0 g | 384 kcal | 23.1 g | 15.0 g |
Related Ugandan food nutrition pages
Explore more ugandan dishes in the English Glu-Scan nutrition database.
Frequently asked questions
How many carbohydrates are in Ugandan Groundnut Sauce?
This page uses an indicative estimate of about 13 g carbohydrates per 100 g. The actual amount depends on the recipe and serving size.
How many calories are in Ugandan Groundnut Sauce?
This page uses an indicative estimate of about 128 kcal per 100 g. Ingredients and cooking method can change the calorie content.
Does Ugandan food nutrition vary by recipe?
Yes. Recipes vary by region, household, ingredient proportions and preparation method.