GLU-SCAN NUTRITION DATABASE · UGANDAN FOOD

Ugandan Goat Stew: carbs, calories and nutrition values

Ugandan Goat Stew: approximately 8.5 g carbohydrates and 205 kcal per 100 g using an indicative recipe estimate.

Important: Ugandan recipes vary by region, household, ingredients, cooking fat and serving size.
Glu-Scan

Estimate a real Ugandan meal with Glu-Scan

Take a photo or describe your meal to estimate carbohydrates, calories, protein and fat.

  • AI meal scan
  • Carbohydrate estimation
  • Calories, protein and fat
Try Glu-Scan
Glu-Scan app on smartphoneAI meal scan

Portion calculator

Enter the weight of your serving to estimate carbohydrates, calories, protein and fat.

g
–Carbohydrates
–Calories
–Protein
–Fat

Understanding the nutrition values

The values above are indicative estimates for Ugandan Goat Stew. Traditional ugandan recipes can differ depending on staple ingredients, cooking fat, meat, grains, vegetables and preparation method.

AmountCarbohydratesCaloriesProteinFat
100 g8.5 g205 kcal18.7 g10.7 g
200 g17.0 g410 kcal37.4 g21.4 g
300 g25.5 g615 kcal56.1 g32.1 g

Related Ugandan food nutrition pages

Explore more ugandan dishes in the English Glu-Scan nutrition database.

Frequently asked questions

How many carbohydrates are in Ugandan Goat Stew?

This page uses an indicative estimate of about 8.5 g carbohydrates per 100 g. The actual amount depends on the recipe and serving size.

How many calories are in Ugandan Goat Stew?

This page uses an indicative estimate of about 205 kcal per 100 g. Ingredients and cooking method can change the calorie content.

Does Ugandan food nutrition vary by recipe?

Yes. Recipes vary by region, household, ingredient proportions and preparation method.