Twice Cooked Pork: carbs, calories and nutrition values
Twice Cooked Pork: approximately 8 g carbohydrates and 218 kcal per 100 g using an indicative recipe estimate.
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Understanding the nutrition values
The values above are indicative estimates for Twice Cooked Pork. Traditional chinese recipes can differ depending on staple ingredients, cooking fat, meat, grains, vegetables and preparation method.
| Amount | Carbohydrates | Calories | Protein | Fat |
|---|---|---|---|---|
| 100 g | 8 g | 218 kcal | 19.3 g | 12.1 g |
| 200 g | 16.0 g | 436 kcal | 38.6 g | 24.2 g |
| 300 g | 24.0 g | 654 kcal | 57.9 g | 36.3 g |
Related Chinese food nutrition pages
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Frequently asked questions
How many carbohydrates are in Twice Cooked Pork?
This page uses an indicative estimate of about 8 g carbohydrates per 100 g. The actual amount depends on the recipe and serving size.
How many calories are in Twice Cooked Pork?
This page uses an indicative estimate of about 218 kcal per 100 g. Ingredients and cooking method can change the calorie content.
Does Chinese food nutrition vary by recipe?
Yes. Recipes vary by region, household, ingredient proportions and preparation method.