GLU-SCAN NUTRITION DATABASE · MOROCCAN FOOD

Moroccan Lentils with Carrots: carbs, calories and nutrition values

Moroccan Lentils with Carrots: approximately 17.5 g carbohydrates and 120 kcal per 100 g using an indicative recipe estimate.

Important: Moroccan recipes can vary significantly by region, household, ingredients, cooking fat and serving size.
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Understanding the nutrition values

The values above are indicative estimates for Moroccan Lentils with Carrots. Traditional Moroccan recipes can differ substantially depending on ingredients, oil, meat, bread, nuts, honey and preparation method.

AmountCarbohydratesCaloriesProteinFat
100 g17.5 g120 kcal6.7 g2.6 g
200 g35.0 g240 kcal13.4 g5.2 g
300 g52.5 g360 kcal20.1 g7.8 g

Related Moroccan food nutrition pages

Explore more Moroccan dishes in the English Glu-Scan nutrition database.

Frequently asked questions

How many carbohydrates are in Moroccan Lentils with Carrots?

This page uses an indicative estimate of about 17.5 g carbohydrates per 100 g. The actual amount depends on the recipe and serving size.

How many calories are in Moroccan Lentils with Carrots?

This page uses an indicative estimate of about 120 kcal per 100 g. Oil, meat, bread, nuts, honey and cooking method can change the calorie content.

Does Moroccan food nutrition vary by region and recipe?

Yes. Recipes from Fez, Marrakech, the Rif, Souss, Casablanca and other regions can use different ingredients, proportions and preparation methods.