Mahjouba with Kefta: carbs, calories and nutrition values
Mahjouba with Kefta: approximately 39.5 g carbohydrates and 238 kcal per 100 g using an indicative recipe estimate.

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Understanding the nutrition values
The values above are indicative estimates for Mahjouba with Kefta. Traditional Algerian recipes can differ substantially depending on semolina, bread, meat, oil, legumes, vegetables, nuts and preparation method.
| Amount | Carbohydrates | Calories | Protein | Fat |
|---|---|---|---|---|
| 100 g | 39.5 g | 238 kcal | 6.6 g | 6 g |
| 200 g | 79.0 g | 476 kcal | 13.2 g | 12.0 g |
| 300 g | 118.5 g | 714 kcal | 19.8 g | 18.0 g |
Related Algerian food nutrition pages
Explore more Algerian dishes in the English Glu-Scan nutrition database.
Frequently asked questions
How many carbohydrates are in Mahjouba with Kefta?
This page uses an indicative estimate of about 39.5 g carbohydrates per 100 g. The actual amount depends on the recipe and serving size.
How many calories are in Mahjouba with Kefta?
This page uses an indicative estimate of about 238 kcal per 100 g. Cooking fat, semolina, bread, meat, nuts and sugar can change the calorie content.
Does Algerian food nutrition vary by region and recipe?
Yes. Algerian cuisine varies considerably between Algiers, Oran, Constantine, Kabylia, Tlemcen, the High Plateaus and Saharan regions.