Chinese Egg Drop Soup: carbs, calories and nutrition values
Chinese Egg Drop Soup: approximately 8.5 g carbohydrates and 94 kcal per 100 g using an indicative recipe estimate.
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Understanding the nutrition values
The values above are indicative estimates for Chinese Egg Drop Soup. Traditional chinese recipes can differ depending on staple ingredients, cooking fat, meat, grains, vegetables and preparation method.
| Amount | Carbohydrates | Calories | Protein | Fat |
|---|---|---|---|---|
| 100 g | 8.5 g | 94 kcal | 5.9 g | 4 g |
| 200 g | 17.0 g | 188 kcal | 11.8 g | 8.0 g |
| 300 g | 25.5 g | 282 kcal | 17.7 g | 12.0 g |
Related Chinese food nutrition pages
Explore more chinese dishes in the English Glu-Scan nutrition database.
Frequently asked questions
How many carbohydrates are in Chinese Egg Drop Soup?
This page uses an indicative estimate of about 8.5 g carbohydrates per 100 g. The actual amount depends on the recipe and serving size.
How many calories are in Chinese Egg Drop Soup?
This page uses an indicative estimate of about 94 kcal per 100 g. Ingredients and cooking method can change the calorie content.
Does Chinese food nutrition vary by recipe?
Yes. Recipes vary by region, household, ingredient proportions and preparation method.