Baked Potato With Vegetarian Chili: Carbs, Calories & Nutrition
Quick answer: approximately 12 g carbs and 150 kcal per 100 g as an indicative Glu-Scan estimate.
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About Baked Potato With Vegetarian Chili
Baked Potato With Vegetarian Chili is a chili or chile-based dish or preparation.
Typical serving
A typical bowl serving is around 200–350 g; sauces and peppers are normally eaten in smaller portions.
Where do the carbohydrates come from?
Carbohydrates can come from beans, tomato, corn, potatoes, grains or added sugar depending on the recipe.
Carb-counting tip
For bean-based chili, beans are usually the main carbohydrate source. Meat-only chili is typically lower in carbs.
Baked Potato With Vegetarian Chili nutrition profile
Recipes vary widely, so ingredients such as beans, rice, tortillas and sweet sauces have the biggest effect on the final carb count.
Estimated per 100 g: 12 g carbs, 150 kcal, 9 g protein and 7 g fat.
Related Chili & Enchilada nutrition pages
Frequently asked questions
How many carbs are in Baked Potato With Vegetarian Chili?
About 12 g per 100 g as an indicative estimate.
How many calories are in Baked Potato With Vegetarian Chili?
About 150 kcal per 100 g.
What affects the nutrition of Baked Potato With Vegetarian Chili?
Carbohydrates can come from beans, tomato, corn, potatoes, grains or added sugar depending on the recipe.