GLU-SCAN NUTRITION DATABASE · ALGERIAN FOOD

Algerian Lham Lahlou: carbs, calories and nutrition values

Algerian Lham Lahlou: approximately 6.5 g carbohydrates and 212 kcal per 100 g using an indicative recipe estimate.

Important: Algerian recipes vary by region, family recipe, ingredients, cooking fat and serving size.
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Understanding the nutrition values

The values above are indicative estimates for Algerian Lham Lahlou. Traditional Algerian recipes can differ substantially depending on semolina, bread, meat, oil, legumes, vegetables, nuts and preparation method.

AmountCarbohydratesCaloriesProteinFat
100 g6.5 g212 kcal20.3 g11.7 g
200 g13.0 g424 kcal40.6 g23.4 g
300 g19.5 g636 kcal60.9 g35.1 g

Related Algerian food nutrition pages

Explore more Algerian dishes in the English Glu-Scan nutrition database.

Frequently asked questions

How many carbohydrates are in Algerian Lham Lahlou?

This page uses an indicative estimate of about 6.5 g carbohydrates per 100 g. The actual amount depends on the recipe and serving size.

How many calories are in Algerian Lham Lahlou?

This page uses an indicative estimate of about 212 kcal per 100 g. Cooking fat, semolina, bread, meat, nuts and sugar can change the calorie content.

Does Algerian food nutrition vary by region and recipe?

Yes. Algerian cuisine varies considerably between Algiers, Oran, Constantine, Kabylia, Tlemcen, the High Plateaus and Saharan regions.