GLU-SCAN NUTRITION DATABASE · INDIAN FOOD

Vegetable Biryani: carbs, calories and nutrition values

Vegetable Biryani: approximately 26.5 g carbohydrates and 153 kcal per 100 g using an indicative recipe estimate.

Important: Indian recipes vary by region, household, ingredients, cooking fat and serving size.
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Understanding the nutrition values

The values above are indicative estimates for Vegetable Biryani. Traditional indian recipes can differ substantially depending on bread, rice, meat, legumes, dairy, ghee, oil and preparation method.

AmountCarbohydratesCaloriesProteinFat
100 g26.5 g153 kcal4.4 g3.3 g
200 g53.0 g306 kcal8.8 g6.6 g
300 g79.5 g459 kcal13.2 g9.9 g

Related Indian food nutrition pages

Explore more indian dishes in the English Glu-Scan nutrition database.

Frequently asked questions

How many carbohydrates are in Vegetable Biryani?

This page uses an indicative estimate of about 26.5 g carbohydrates per 100 g. The actual amount depends on the recipe and serving size.

How many calories are in Vegetable Biryani?

This page uses an indicative estimate of about 153 kcal per 100 g. Ghee, oil, rice, bread, dairy and meat can change the calorie content.

Does Indian food nutrition vary by recipe?

Yes. Recipes vary by region, household, ingredient proportions and preparation method.