GLU-SCAN NUTRITION DATABASE · GHANA

Tilapia And Plantain: carbs, calories and nutrition values

Tilapia And Plantain: approximately 32 g carbohydrates and 210 kcal per 100 g using an indicative nutrition estimate.

Important: exact nutrition can vary by recipe, household, restaurant and serving size. Use current product or restaurant nutrition information when available.
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About Tilapia And Plantain

Tilapia And Plantain is a Ghanaian plantain-based dish or side.

Typical serving

A typical serving is around 100–200 g.

Where do the carbohydrates come from?

Most carbohydrates come naturally from plantain starch and sugars.

Carb-counting tip

Frying increases calories and fat but the plantain remains a significant carbohydrate source.

Tilapia And Plantain nutrition profile

Plantain provides carbohydrate and potassium, while fried versions such as kelewele contain more fat.

AmountCarbohydratesCaloriesProteinFat
100 g32 g210 kcal2 g8 g
150 g48.0 g315 kcal3.0 g12.0 g
200 g64.0 g420 kcal4.0 g16.0 g

Frequently asked questions

How many carbohydrates are in Tilapia And Plantain?

About 32 g per 100 g as an indicative estimate.

How many calories are in Tilapia And Plantain?

About 210 kcal per 100 g as an indicative estimate.

Why can the nutrition values vary?

Recipes, serving sizes and preparation methods can change the final nutrition values.