GLU-SCAN NUTRITION DATABASE · SOUTH AFRICA

South African Style Pap And Beef Stew: carbs, calories and nutrition values

South African Style Pap And Beef Stew: approximately 30 g carbohydrates and 165 kcal per 100 g using an indicative nutrition estimate.

Important: exact nutrition can vary by recipe, household, restaurant and serving size. Use current product or restaurant nutrition information when available.
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About South African Style Pap And Beef Stew

South African Style Pap And Beef Stew is a South African maize, samp or starch-based staple.

Typical serving

A typical serving is around 150–300 g cooked.

Where do the carbohydrates come from?

Most carbohydrates come from maize meal, samp or other grain starch.

Carb-counting tip

Estimate the cooked starch portion first because it usually provides most of the meal carbohydrate.

South African Style Pap And Beef Stew nutrition profile

Pap and samp are carbohydrate-rich staples commonly served with meat, beans, chakalaka or gravy.

AmountCarbohydratesCaloriesProteinFat
100 g30 g165 kcal4 g2 g
150 g45.0 g248 kcal6.0 g3.0 g
200 g60.0 g330 kcal8.0 g4.0 g

Frequently asked questions

How many carbohydrates are in South African Style Pap And Beef Stew?

About 30 g per 100 g as an indicative estimate.

How many calories are in South African Style Pap And Beef Stew?

About 165 kcal per 100 g as an indicative estimate.

Why can the nutrition values vary?

Recipes, serving sizes and preparation methods can change the final nutrition values.