GLU-SCAN NUTRITION DATABASE · MOROCCAN FOOD

Moroccan Kidney with Chermoula: carbs, calories and nutrition values

Moroccan Kidney with Chermoula: approximately 3.5 g carbohydrates and 212 kcal per 100 g using an indicative recipe estimate.

Important: Moroccan recipes can vary significantly by region, household, ingredients, cooking fat and serving size.
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Understanding the nutrition values

The values above are indicative estimates for Moroccan Kidney with Chermoula. Traditional Moroccan recipes can differ substantially depending on ingredients, oil, meat, bread, nuts, honey and preparation method.

AmountCarbohydratesCaloriesProteinFat
100 g3.5 g212 kcal21.9 g12.3 g
200 g7.0 g424 kcal43.8 g24.6 g
300 g10.5 g636 kcal65.7 g36.9 g

Related Moroccan food nutrition pages

Explore more Moroccan dishes in the English Glu-Scan nutrition database.

Frequently asked questions

How many carbohydrates are in Moroccan Kidney with Chermoula?

This page uses an indicative estimate of about 3.5 g carbohydrates per 100 g. The actual amount depends on the recipe and serving size.

How many calories are in Moroccan Kidney with Chermoula?

This page uses an indicative estimate of about 212 kcal per 100 g. Oil, meat, bread, nuts, honey and cooking method can change the calorie content.

Does Moroccan food nutrition vary by region and recipe?

Yes. Recipes from Fez, Marrakech, the Rif, Souss, Casablanca and other regions can use different ingredients, proportions and preparation methods.