GLU-SCAN NUTRITION DATABASE · ALGERIAN FOOD

Mhadjeb with Kefta: carbs, calories and nutrition values

Mhadjeb with Kefta: approximately 36.5 g carbohydrates and 239 kcal per 100 g using an indicative recipe estimate.

Important: Algerian recipes vary by region, family recipe, ingredients, cooking fat and serving size.
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Understanding the nutrition values

The values above are indicative estimates for Mhadjeb with Kefta. Traditional Algerian recipes can differ substantially depending on semolina, bread, meat, oil, legumes, vegetables, nuts and preparation method.

AmountCarbohydratesCaloriesProteinFat
100 g36.5 g239 kcal5.1 g8.1 g
200 g73.0 g478 kcal10.2 g16.2 g
300 g109.5 g717 kcal15.3 g24.3 g

Related Algerian food nutrition pages

Explore more Algerian dishes in the English Glu-Scan nutrition database.

Frequently asked questions

How many carbohydrates are in Mhadjeb with Kefta?

This page uses an indicative estimate of about 36.5 g carbohydrates per 100 g. The actual amount depends on the recipe and serving size.

How many calories are in Mhadjeb with Kefta?

This page uses an indicative estimate of about 239 kcal per 100 g. Cooking fat, semolina, bread, meat, nuts and sugar can change the calorie content.

Does Algerian food nutrition vary by region and recipe?

Yes. Algerian cuisine varies considerably between Algiers, Oran, Constantine, Kabylia, Tlemcen, the High Plateaus and Saharan regions.