GLU-SCAN NUTRITION DATABASE · LEBANESE FOOD

Lebanese Fasolia White Bean Stew: carbs, calories and nutrition values

Lebanese Fasolia White Bean Stew: approximately 15.5 g carbohydrates and 129 kcal per 100 g using an indicative recipe estimate.

Important: Lebanese recipes vary by region, household, ingredients, cooking fat and serving size.
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Understanding the nutrition values

The values above are indicative estimates for Lebanese Fasolia White Bean Stew. Traditional lebanese recipes can differ substantially depending on bread, rice, meat, legumes, vegetables, nuts, sugar, oil and preparation method.

AmountCarbohydratesCaloriesProteinFat
100 g15.5 g129 kcal7.7 g4 g
200 g31.0 g258 kcal15.4 g8.0 g
300 g46.5 g387 kcal23.1 g12.0 g

Related Lebanese food nutrition pages

Explore more lebanese dishes in the English Glu-Scan nutrition database.

Frequently asked questions

How many carbohydrates are in Lebanese Fasolia White Bean Stew?

This page uses an indicative estimate of about 15.5 g carbohydrates per 100 g. The actual amount depends on the recipe and serving size.

How many calories are in Lebanese Fasolia White Bean Stew?

This page uses an indicative estimate of about 129 kcal per 100 g. Ingredients and cooking method can change the calorie content.

Does Lebanese food nutrition vary by recipe?

Yes. Recipes vary by region, household, ingredient proportions and preparation method.