GLU-SCAN NUTRITION DATABASE · ZIMBABWEAN FOOD

Kapenta Stew: carbs, calories and nutrition values

Kapenta Stew: approximately 15.5 g carbohydrates and 147 kcal per 100 g using an indicative recipe estimate.

Important: Zimbabwean recipes vary by region, household, ingredients, cooking fat and serving size.
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Understanding the nutrition values

The values above are indicative estimates for Kapenta Stew. Traditional zimbabwean recipes can differ depending on staple ingredients, cooking fat, meat, grains, vegetables and preparation method.

AmountCarbohydratesCaloriesProteinFat
100 g15.5 g147 kcal7.7 g6 g
200 g31.0 g294 kcal15.4 g12.0 g
300 g46.5 g441 kcal23.1 g18.0 g

Related Zimbabwean food nutrition pages

Explore more zimbabwean dishes in the English Glu-Scan nutrition database.

Frequently asked questions

How many carbohydrates are in Kapenta Stew?

This page uses an indicative estimate of about 15.5 g carbohydrates per 100 g. The actual amount depends on the recipe and serving size.

How many calories are in Kapenta Stew?

This page uses an indicative estimate of about 147 kcal per 100 g. Ingredients and cooking method can change the calorie content.

Does Zimbabwean food nutrition vary by recipe?

Yes. Recipes vary by region, household, ingredient proportions and preparation method.