Hong Kong Spring Rolls: carbs, calories and nutrition values
Hong Kong Spring Rolls: approximately 27.5 g carbohydrates and 210 kcal per 100 g using an indicative recipe estimate.
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Understanding the nutrition values
The values above are indicative estimates for Hong Kong Spring Rolls. Traditional hong kong recipes can differ depending on staple ingredients, cooking fat, meat, grains, vegetables and preparation method.
| Amount | Carbohydrates | Calories | Protein | Fat |
|---|---|---|---|---|
| 100 g | 27.5 g | 210 kcal | 8.7 g | 7.3 g |
| 200 g | 55.0 g | 420 kcal | 17.4 g | 14.6 g |
| 300 g | 82.5 g | 630 kcal | 26.1 g | 21.9 g |
Related Hong Kong food nutrition pages
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Frequently asked questions
How many carbohydrates are in Hong Kong Spring Rolls?
This page uses an indicative estimate of about 27.5 g carbohydrates per 100 g. The actual amount depends on the recipe and serving size.
How many calories are in Hong Kong Spring Rolls?
This page uses an indicative estimate of about 210 kcal per 100 g. Ingredients and cooking method can change the calorie content.
Does Hong Kong food nutrition vary by recipe?
Yes. Recipes vary by region, household, ingredient proportions and preparation method.