HILLSHIRE & HILL · CARBS & CALORIES

Hickory Sausage: Carbs, Calories & Nutrition

Quick answer: approximately 2 g carbs and 220 kcal per 100 g as an indicative Glu-Scan estimate.

Important: exact nutrition varies by recipe, brand and serving size. Use current package or restaurant nutrition information when available.
Glu-Scan

Estimate this food with Glu-Scan

Take a photo or describe your meal to estimate carbohydrates, calories, protein and fat.

  • AI food scan
  • Carbohydrate estimation
  • Calories, protein and fat
Try Glu-Scan
Glu-Scan app on smartphoneAI food scan

Portion calculator

Enter the weight of your portion.

g
–Carbohydrates
–Calories
–Protein
–Fat

About Hickory Sausage

Hickory Sausage is a deli meat or sausage-style food.

Typical serving

A typical serving is around 56–85 g.

Where do the carbohydrates come from?

Plain meat is naturally very low in carbohydrate; small amounts may come from curing ingredients, glazes or seasonings.

Carb-counting tip

For sandwiches, count the bread and sweet condiments separately because they usually contribute far more carbohydrate.

Hickory Sausage nutrition profile

Protein and fat contribute most of the energy in this type of product; carbohydrate is generally modest unless the meat is sweetened or glazed.

Estimated per 100 g: 2 g carbs, 220 kcal, 20 g protein and 15 g fat.

Frequently asked questions

How many carbs are in Hickory Sausage?

About 2 g per 100 g as an indicative estimate.

How many calories are in Hickory Sausage?

About 220 kcal per 100 g.

What affects the nutrition of Hickory Sausage?

Plain meat is naturally very low in carbohydrate; small amounts may come from curing ingredients, glazes or seasonings.