GLU-SCAN NUTRITION DATABASE · ALGERIAN FOOD

Chorba Vermicelli: carbs, calories and nutrition values

Chorba Vermicelli: approximately 8.5 g carbohydrates and 85 kcal per 100 g using an indicative recipe estimate.

Important: Algerian recipes vary by region, family recipe, ingredients, cooking fat and serving size.
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Understanding the nutrition values

The values above are indicative estimates for Chorba Vermicelli. Traditional Algerian recipes can differ substantially depending on semolina, bread, meat, oil, legumes, vegetables, nuts and preparation method.

AmountCarbohydratesCaloriesProteinFat
100 g8.5 g85 kcal5 g3.4 g
200 g17.0 g170 kcal10.0 g6.8 g
300 g25.5 g255 kcal15.0 g10.2 g

Related Algerian food nutrition pages

Explore more Algerian dishes in the English Glu-Scan nutrition database.

Frequently asked questions

How many carbohydrates are in Chorba Vermicelli?

This page uses an indicative estimate of about 8.5 g carbohydrates per 100 g. The actual amount depends on the recipe and serving size.

How many calories are in Chorba Vermicelli?

This page uses an indicative estimate of about 85 kcal per 100 g. Cooking fat, semolina, bread, meat, nuts and sugar can change the calorie content.

Does Algerian food nutrition vary by region and recipe?

Yes. Algerian cuisine varies considerably between Algiers, Oran, Constantine, Kabylia, Tlemcen, the High Plateaus and Saharan regions.