Chinese Hot Pot: carbs, calories and nutrition values
Chinese Hot Pot: approximately 15 g carbohydrates and 133 kcal per 100 g using an indicative recipe estimate.
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Understanding the nutrition values
The values above are indicative estimates for Chinese Hot Pot. Traditional chinese recipes can differ depending on staple ingredients, cooking fat, meat, grains, vegetables and preparation method.
| Amount | Carbohydrates | Calories | Protein | Fat |
|---|---|---|---|---|
| 100 g | 15 g | 133 kcal | 7.1 g | 5 g |
| 200 g | 30.0 g | 266 kcal | 14.2 g | 10.0 g |
| 300 g | 45.0 g | 399 kcal | 21.3 g | 15.0 g |
Related Chinese food nutrition pages
Explore more chinese dishes in the English Glu-Scan nutrition database.
Frequently asked questions
How many carbohydrates are in Chinese Hot Pot?
This page uses an indicative estimate of about 15 g carbohydrates per 100 g. The actual amount depends on the recipe and serving size.
How many calories are in Chinese Hot Pot?
This page uses an indicative estimate of about 133 kcal per 100 g. Ingredients and cooking method can change the calorie content.
Does Chinese food nutrition vary by recipe?
Yes. Recipes vary by region, household, ingredient proportions and preparation method.