GLU-SCAN NUTRITION DATABASE · BRITISH / UK FOOD
British Toast with Fried Egg: carbs, calories and nutrition values
British Toast with Fried Egg: approximately 14.5 g carbohydrates and 170 kcal per 100 g using an indicative recipe estimate.
Important: UK recipes and portions vary by region, venue, ingredients and preparation method.
Estimate a real British meal with Glu-Scan
Take a photo or describe your meal to estimate carbohydrates, calories, protein and fat.
- AI meal scan
- Carbohydrate estimation
- Calories, protein and fat
Try Glu-Scan
AI meal scanPortion calculator
Enter the weight of your serving.
g
–Carbohydrates
–Calories
–Protein
–Fat
Understanding the nutrition values
The values above are indicative estimates for British Toast with Fried Egg. Actual recipes may vary.
| Amount | Carbohydrates | Calories | Protein | Fat |
|---|---|---|---|---|
| 100 g | 14.5 g | 170 kcal | 9.4 g | 8.3 g |
| 200 g | 29.0 g | 340 kcal | 18.8 g | 16.6 g |
| 300 g | 43.5 g | 510 kcal | 28.2 g | 24.9 g |
Related British / UK food nutrition pages
Frequently asked questions
How many carbohydrates are in British Toast with Fried Egg?
About 14.5 g per 100 g as an indicative estimate.
How many calories are in British Toast with Fried Egg?
About 170 kcal per 100 g as an indicative estimate.
Can British food nutrition vary?
Yes. Recipes, portions and cooking methods vary across the UK.