GLU-SCAN NUTRITION DATABASE · BRITISH / UK FOOD
British Egg and Cress Bap: carbs, calories and nutrition values
British Egg and Cress Bap: approximately 27 g carbohydrates and 238 kcal per 100 g using an indicative recipe estimate.
Important: UK recipes and portions vary by region, venue, ingredients and preparation method.
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Understanding the nutrition values
The values above are indicative estimates for British Egg and Cress Bap. Actual recipes may vary.
| Amount | Carbohydrates | Calories | Protein | Fat |
|---|---|---|---|---|
| 100 g | 27 g | 238 kcal | 10.1 g | 10 g |
| 200 g | 54.0 g | 476 kcal | 20.2 g | 20.0 g |
| 300 g | 81.0 g | 714 kcal | 30.3 g | 30.0 g |
Related British / UK food nutrition pages
Frequently asked questions
How many carbohydrates are in British Egg and Cress Bap?
About 27 g per 100 g as an indicative estimate.
How many calories are in British Egg and Cress Bap?
About 238 kcal per 100 g as an indicative estimate.
Can British food nutrition vary?
Yes. Recipes, portions and cooking methods vary across the UK.