GLU-SCAN NUTRITION DATABASE · INDIAN FOOD

Boondi Raita: carbs, calories and nutrition values

Boondi Raita: approximately 17 g carbohydrates and 161 kcal per 100 g using an indicative recipe estimate.

Important: Indian recipes vary by region, household, ingredients, cooking fat and serving size.
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Understanding the nutrition values

The values above are indicative estimates for Boondi Raita. Traditional indian recipes can differ substantially depending on bread, rice, meat, legumes, dairy, ghee, oil and preparation method.

AmountCarbohydratesCaloriesProteinFat
100 g17 g161 kcal7.6 g7 g
200 g34.0 g322 kcal15.2 g14.0 g
300 g51.0 g483 kcal22.8 g21.0 g

Related Indian food nutrition pages

Explore more indian dishes in the English Glu-Scan nutrition database.

Frequently asked questions

How many carbohydrates are in Boondi Raita?

This page uses an indicative estimate of about 17 g carbohydrates per 100 g. The actual amount depends on the recipe and serving size.

How many calories are in Boondi Raita?

This page uses an indicative estimate of about 161 kcal per 100 g. Ghee, oil, rice, bread, dairy and meat can change the calorie content.

Does Indian food nutrition vary by recipe?

Yes. Recipes vary by region, household, ingredient proportions and preparation method.