Beef Stir Fry With Green Beans: Carbs, Calories & Nutrition
Quick answer: approximately 10 g carbs and 210 kcal per 100 g as an indicative Glu-Scan estimate.
Estimate your fried or stir-fried meal with Glu-Scan
Take a photo or describe your meal to estimate carbohydrates, calories, protein and fat.
- AI food scan
- Carbohydrate estimation
- Calories, protein and fat
AI food scanPortion calculator
Enter the weight of your portion.
About Beef Stir Fry With Green Beans
Beef Stir Fry With Green Beans is a fried, air-fried or stir-fried meat or poultry preparation.
Typical serving
A typical serving is around 100–200 g.
Where do the carbohydrates come from?
Plain meat contributes little carbohydrate; breading, sauces and starchy sides are the main carb sources.
Carb-counting tip
Focus carb counting on coatings, glazes, rice, noodles and side dishes.
Beef Stir Fry With Green Beans nutrition profile
Beef Stir Fry With Green Beans is a stir-fried dish cooked quickly over high heat. A typical 100 g reference portion provides about 10 g carbohydrates, 210 kcal, 20 g protein and 10 g fat.
What changes the carb count in a stir-fry?
Rice, noodles, cornstarch-thickened sauces, sweet sauces and starchy vegetables can raise carbohydrates quickly. Plain meat, fish and most non-starchy vegetables contribute much less.
Vegetable carb profile
Most of the carbohydrate comes naturally from the vegetable. An unbreaded air-fried or stir-fried version is usually much lower in carbohydrate than a battered version.
Related fry nutrition pages
Frequently asked questions
How many carbs are in Beef Stir Fry With Green Beans?
About 10 g per 100 g as an indicative Glu-Scan estimate.
How many calories are in Beef Stir Fry With Green Beans?
About 210 kcal per 100 g as an indicative estimate.
What affects the nutrition of Beef Stir Fry With Green Beans?
Plain meat contributes little carbohydrate; breading, sauces and starchy sides are the main carb sources.