GLU-SCAN NUTRITION DATABASE · MOROCCAN FOOD

Batbout with Olive Oil: carbs, calories and nutrition values

Batbout with Olive Oil: approximately 45.5 g carbohydrates and 251 kcal per 100 g using an indicative recipe estimate.

Important: Moroccan recipes can vary significantly by region, household, ingredients, cooking fat and serving size.
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Understanding the nutrition values

The values above are indicative estimates for Batbout with Olive Oil. Traditional Moroccan recipes can differ substantially depending on ingredients, oil, meat, bread, nuts, honey and preparation method.

AmountCarbohydratesCaloriesProteinFat
100 g45.5 g251 kcal8.3 g4 g
200 g91.0 g502 kcal16.6 g8.0 g
300 g136.5 g753 kcal24.9 g12.0 g

Related Moroccan food nutrition pages

Explore more Moroccan dishes in the English Glu-Scan nutrition database.

Frequently asked questions

How many carbohydrates are in Batbout with Olive Oil?

This page uses an indicative estimate of about 45.5 g carbohydrates per 100 g. The actual amount depends on the recipe and serving size.

How many calories are in Batbout with Olive Oil?

This page uses an indicative estimate of about 251 kcal per 100 g. Oil, meat, bread, nuts, honey and cooking method can change the calorie content.

Does Moroccan food nutrition vary by region and recipe?

Yes. Recipes from Fez, Marrakech, the Rif, Souss, Casablanca and other regions can use different ingredients, proportions and preparation methods.