Baking Powder: Carbs, Calories & Nutrition
Quick answer: approximately 28 g carbs and 100 kcal per 100 g as an indicative Glu-Scan estimate.
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About Baking Powder
Baking Powder is a baking ingredient used to help doughs and batters rise.
Typical serving
A typical recipe uses only a few grams.
Where do the carbohydrates come from?
Carbohydrate contribution is usually very small at normal recipe amounts.
Carb-counting tip
For carb counting, flour and sugar matter far more than baking powder or baking soda.
Baking Powder nutrition profile
Because serving amounts are tiny, the practical carb impact per portion is usually negligible.
Estimated per 100 g: 28 g carbs, 100 kcal, 0 g protein and 0 g fat.
Related King nutrition pages
Frequently asked questions
How many carbs are in Baking Powder?
About 28 g per 100 g as an indicative estimate.
How many calories are in Baking Powder?
About 100 kcal per 100 g.
What affects the nutrition of Baking Powder?
Carbohydrate contribution is usually very small at normal recipe amounts.