GLU-SCAN NUTRITION DATABASE · NEW ZEALAND FOOD
Baked New Zealand Salmon: carbs, calories and nutrition values
Baked New Zealand Salmon: approximately 10.5 g carbohydrates and 179 kcal per 100 g using an indicative recipe estimate.
Important: New Zealand recipes and portions vary by region, restaurant, ingredients and preparation method.
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Understanding the nutrition values
The values above are indicative estimates for Baked New Zealand Salmon. Actual New Zealand recipes may differ.
| Amount | Carbohydrates | Calories | Protein | Fat |
|---|---|---|---|---|
| 100 g | 10.5 g | 179 kcal | 17.9 g | 7.3 g |
| 200 g | 21.0 g | 358 kcal | 35.8 g | 14.6 g |
| 300 g | 31.5 g | 537 kcal | 53.7 g | 21.9 g |
Related New Zealand food nutrition pages
Frequently asked questions
How many carbohydrates are in Baked New Zealand Salmon?
About 10.5 g per 100 g as an indicative estimate.
How many calories are in Baked New Zealand Salmon?
About 179 kcal per 100 g as an indicative estimate.
Can New Zealand food nutrition vary?
Yes. Recipes, regional styles, portions and cooking methods vary across New Zealand.