GLU-SCAN NUTRITION DATABASE · AUSTRALIAN FOOD
Australian Vegemite Toast with Butter with Garlic Aioli: carbs, calories and nutrition values
Australian Vegemite Toast with Butter with Garlic Aioli: approximately 25 g carbohydrates and 213 kcal per 100 g using an indicative recipe estimate.
Important: Australian recipes and portions vary by region, restaurant, ingredients and preparation method.
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Understanding the nutrition values
The values above are indicative estimates for Australian Vegemite Toast with Butter with Garlic Aioli. Actual Australian recipes may differ.
| Amount | Carbohydrates | Calories | Protein | Fat |
|---|---|---|---|---|
| 100 g | 25 g | 213 kcal | 10.3 g | 8 g |
| 200 g | 50.0 g | 426 kcal | 20.6 g | 16.0 g |
| 300 g | 75.0 g | 639 kcal | 30.9 g | 24.0 g |
Related Australian food nutrition pages
Frequently asked questions
How many carbohydrates are in Australian Vegemite Toast with Butter with Garlic Aioli?
About 25 g per 100 g as an indicative estimate.
How many calories are in Australian Vegemite Toast with Butter with Garlic Aioli?
About 213 kcal per 100 g as an indicative estimate.
Can Australian food nutrition vary?
Yes. Recipes, regional styles, portions and cooking methods vary across Australia.