GLU-SCAN NUTRITION DATABASE · AUSTRALIAN FOOD
Australian Steak and Kidney Pie Australian Style with Garlic Aioli: carbs, calories and nutrition values
Australian Steak and Kidney Pie Australian Style with Garlic Aioli: approximately 27 g carbohydrates and 281 kcal per 100 g using an indicative recipe estimate.
Important: Australian recipes and portions vary by region, restaurant, ingredients and preparation method.
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Understanding the nutrition values
The values above are indicative estimates for Australian Steak and Kidney Pie Australian Style with Garlic Aioli. Actual Australian recipes may differ.
| Amount | Carbohydrates | Calories | Protein | Fat |
|---|---|---|---|---|
| 100 g | 27 g | 281 kcal | 9.6 g | 15 g |
| 200 g | 54.0 g | 562 kcal | 19.2 g | 30.0 g |
| 300 g | 81.0 g | 843 kcal | 28.8 g | 45.0 g |
Related Australian food nutrition pages
Frequently asked questions
How many carbohydrates are in Australian Steak and Kidney Pie Australian Style with Garlic Aioli?
About 27 g per 100 g as an indicative estimate.
How many calories are in Australian Steak and Kidney Pie Australian Style with Garlic Aioli?
About 281 kcal per 100 g as an indicative estimate.
Can Australian food nutrition vary?
Yes. Recipes, regional styles, portions and cooking methods vary across Australia.