GLU-SCAN NUTRITION DATABASE · AUSTRALIAN FOOD
Australian Sausage and Eggs Restaurant Style: carbs, calories and nutrition values
Australian Sausage and Eggs Restaurant Style: approximately 24 g carbohydrates and 221 kcal per 100 g using an indicative recipe estimate.
Important: Australian recipes and portions vary by region, restaurant, ingredients and preparation method.
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Understanding the nutrition values
The values above are indicative estimates for Australian Sausage and Eggs Restaurant Style. Actual Australian recipes may differ.
| Amount | Carbohydrates | Calories | Protein | Fat |
|---|---|---|---|---|
| 100 g | 24 g | 221 kcal | 10.3 g | 9.3 g |
| 200 g | 48.0 g | 442 kcal | 20.6 g | 18.6 g |
| 300 g | 72.0 g | 663 kcal | 30.9 g | 27.9 g |
Related Australian food nutrition pages
Frequently asked questions
How many carbohydrates are in Australian Sausage and Eggs Restaurant Style?
About 24 g per 100 g as an indicative estimate.
How many calories are in Australian Sausage and Eggs Restaurant Style?
About 221 kcal per 100 g as an indicative estimate.
Can Australian food nutrition vary?
Yes. Recipes, regional styles, portions and cooking methods vary across Australia.