GLU-SCAN NUTRITION DATABASE · AUSTRALIAN FOOD
Australian Lamington with Garlic Aioli: carbs, calories and nutrition values
Australian Lamington with Garlic Aioli: approximately 45.5 g carbohydrates and 356 kcal per 100 g using an indicative recipe estimate.
Important: Australian recipes and portions vary by region, restaurant, ingredients and preparation method.
Estimate a real Australian meal with Glu-Scan
Take a photo or describe your meal to estimate carbohydrates, calories, protein and fat.
- AI meal scan
- Carbohydrate estimation
- Calories, protein and fat
Try Glu-Scan
AI meal scanPortion calculator
Enter the weight of your serving.
g
–Carbohydrates
–Calories
–Protein
–Fat
Understanding the nutrition values
The values above are indicative estimates for Australian Lamington with Garlic Aioli. Actual Australian recipes may differ.
| Amount | Carbohydrates | Calories | Protein | Fat |
|---|---|---|---|---|
| 100 g | 45.5 g | 356 kcal | 5 g | 17.1 g |
| 200 g | 91.0 g | 712 kcal | 10.0 g | 34.2 g |
| 300 g | 136.5 g | 1068 kcal | 15.0 g | 51.3 g |
Related Australian food nutrition pages
Frequently asked questions
How many carbohydrates are in Australian Lamington with Garlic Aioli?
About 45.5 g per 100 g as an indicative estimate.
How many calories are in Australian Lamington with Garlic Aioli?
About 356 kcal per 100 g as an indicative estimate.
Can Australian food nutrition vary?
Yes. Recipes, regional styles, portions and cooking methods vary across Australia.