GLU-SCAN NUTRITION DATABASE · AMERICAN / US FOOD
American Carolina Pulled Pork with Mac and Cheese: carbs, calories and nutrition values
American Carolina Pulled Pork with Mac and Cheese: approximately 7 g carbohydrates and 212 kcal per 100 g using an indicative recipe estimate.
Important: US recipes and portions vary by region, restaurant, ingredients and preparation method.
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Understanding the nutrition values
The values above are indicative estimates for American Carolina Pulled Pork with Mac and Cheese. Actual American recipes may differ.
| Amount | Carbohydrates | Calories | Protein | Fat |
|---|---|---|---|---|
| 100 g | 7 g | 212 kcal | 19.7 g | 11.7 g |
| 200 g | 14.0 g | 424 kcal | 39.4 g | 23.4 g |
| 300 g | 21.0 g | 636 kcal | 59.1 g | 35.1 g |
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Frequently asked questions
How many carbohydrates are in American Carolina Pulled Pork with Mac and Cheese?
About 7 g per 100 g as an indicative estimate.
How many calories are in American Carolina Pulled Pork with Mac and Cheese?
About 212 kcal per 100 g as an indicative estimate.
Can American food nutrition vary?
Yes. Recipes, regional styles, portions and cooking methods vary across the United States.