Albertsons Bakery Italian French Bread: Carbs, Calories & Nutrition
Quick answer: approximately 50 g carbs and 270 kcal per 100 g as an indicative Glu-Scan estimate.
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About Albertsons Bakery Italian French Bread
Bakery Italian French Bread is a French-bread or baguette style represented in Albertsons bakery listings.
Typical serving
A practical serving is around 50–70 g, often a few slices or part of a baguette.
Where do the carbohydrates come from?
Most carbohydrates come from wheat flour and starch in the dough.
Carb-counting tip
Baguette pieces vary in length and thickness, so weighing the portion gives a more reliable carb estimate than counting slices.
Albertsons category context
This item or product style is represented in Albertsons' current Baguettes & French Bread assortment or official indexed bakery listings.
Related Albertsons baguettes & french bread nutrition pages
Frequently asked questions
How many carbs are in Albertsons Bakery Italian French Bread?
About 50 g per 100 g as an indicative Glu-Scan estimate.
How many calories are in Albertsons Bakery Italian French Bread?
About 270 kcal per 100 g as an indicative estimate.
What affects the nutrition of Albertsons Bakery Italian French Bread?
Most carbohydrates come from wheat flour and starch in the dough.