FRY · AIR FRY · STIR FRY · CARBS & CALORIES

Air Fryer Plantain: Carbs, Calories & Nutrition

Quick answer: approximately 12 g carbs and 120 kcal per 100 g as an indicative Glu-Scan estimate.

Important: fried and stir-fried recipes vary by oil, batter, breading, sauces and portion size. Use the exact restaurant or package nutrition information when available.
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About Air Fryer Plantain

Air Fryer Plantain is a fried, air-fried or stir-fried vegetable preparation.

Typical serving

A typical serving is around 100–180 g.

Where do the carbohydrates come from?

Carbohydrates come from the vegetable itself plus any batter, breading or sweet sauce.

Carb-counting tip

Air-fried vegetables without breading are usually lower in carbohydrate than battered or deep-fried versions.

Air Fryer Plantain nutrition profile

Air Fryer Plantain is prepared with hot circulating air, so it can use much less added oil than deep-frying. For this reference page, 100 g provides about 12 g carbohydrates, 120 kcal, 4 g protein and 7 g fat.

How air frying changes nutrition

Air frying does not remove the carbohydrate already present in the food. The biggest differences usually come from whether the food is breaded, coated with starch, brushed with oil or served with a sweet sauce.

Starch is the main carbohydrate source

Potatoes, sweet potatoes and plantains are naturally starch-rich, so the portion size has a large effect on total carbs. Breading and sweet sauces can increase the value further.

Frequently asked questions

How many carbs are in Air Fryer Plantain?

About 12 g per 100 g as an indicative Glu-Scan estimate.

How many calories are in Air Fryer Plantain?

About 120 kcal per 100 g as an indicative estimate.

What affects the nutrition of Air Fryer Plantain?

Carbohydrates come from the vegetable itself plus any batter, breading or sweet sauce.